Kangen Water

Kangen Water is alkaline water produced by Enagic’s alkaline ionizer and water filtration machines. For more than 40 years, Kangen Water has been used in Japan to help restore the body to its original, alkaline state. Drinking Kangen Water is a great way to obtain optimal health.

THE PROPERTIES OF KANGEN WATER

01

Antioxidant

Elevated rates of oxidants and insufficient antioxidants in the body cause oxidative stress.  A constant supply of external sources of antioxidants should be part of one‘s daily diet, to reduce oxidative stress and related damage. This is why everyone should not only care about the quantity of the water we drink, but also about the quality. Both are essential for our wellbeing. Active oxygen causes damage and aging in the body’s cells, which is the cause of all diseases. Kangen water slows down the aging of cells, purifies organs, increase vitality.

02

Alkaline

As with most things in life, optimal health begins with balance. Our bodies must maintain a pH balance of nearly 7,4, which is slightly alkaline. A pH scale is used to determine whether a substance is acidic or alkaline. On this scale 7.0 is neutral. Anything above 7 is considered alkaline and anything below 7 is considered acidic. Eating animal products regularly woll make our body acidic, weakening the body. And this is also a favorable environment for cancer cells to grow. The alkaline Kangen Water will neutralize the excess acid and keep our body healthy.

03

Micro clusters

During electrolysis, the H2O water molecules are separated to be 4-6 times smaller than their usual size. This means that the water molecules that enter the body penetrate the cell walls faster and more efficiently, resulting in better nutrient absorption. Minerals and vitamins can be transferred into cells more quickly, and at the same time remove more toxic wastes from cells more thoroughly.

CERTIFICATIONS

Enagic has gold seal from Water Quality Association and has been awarded numerous prestigous awards. Kangen Water machine is the only water machine certified by the Japanese Ministry of Health as a medical device.

Kangen Water machine was recommended by Dr. Hiromi Shinya – a endoscopy specialist; and Robert G. Wright – the Founder and CEO of the American Anti-Cancer Institute.

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